We had the pleasure of having the beautiful shoba come to our house , and teach us Indian. Cooking . We had an absolutely amazing night she was very informative and it was such a relaxed atmosphere . Thankyou so much shoba we thoroughly enjoyed our night and have recommended you to lots of our friends. Matt and Cath xx And the food was absolutely delicious. Matt and Cath, Perth.
My sister introduced us to Shoba when she came to teach my parents how to cook a few family favourites – Vindaloo and Jalfreezi. She was entertaining and an amazing teacher. We cooked up a Durban Curry the next week for a hungry bunch of South Africans and they could have sworn we were part Indian – absolutely nailed it. Thank you for being our secret weapon' Kind Regards Andrew Erkins
Hi Shoba, Well what a night we had on Saturday and what a result! Not one drop of curry was left by friends at Church on Sunday; I made such a delicious meal and was asked by many for my recipe. Mark my son who had never tried to make a curry before Saturday night is now determined to cook curries. I just like to say thanks you for the big effort you put in and the enthusiasm and passion you have reflects in taste of the food we cooked.
I have been a lover of Curry's since a child growing up in the North of England. Can I also say you not only just explained what ingredients worked best together and how to prepare them for the cooking by leading' us in preparation of the food this got us both involved so while we were prepping the food we talked about what and why's about preparing and the spices being used. How you managed in my small kitchen so much in one night was amazing as you said it's about been clean and tidy washing and putting away utensils and products as you go along. Something I need to remember in the future.
Then to top it was the secrete bits that I will not mention in fear others may copy. But those passed down family secrets certainly made a taste difference that will be now passed down my family line when training the grandchildren, the secrets of making wholesome classic Indian Food. We could give your lessons as Birthday and Christmas presents to family and friends we know who love to cook. So many ideas come to mind you may need hours in your week! Paul, Wangara, Perth.
Thank you Shoba for a wonderful afternoon of Indian cooking for my husband Chris. A brilliant foodie experience and such a great gift idea. We will definitely be getting you back again. Carla Shearman, Perth.
Shoba's is not only a cooking class but an experience like no other. I was warmly welcomed & made to feel at home. Right from the start, Shoba's love and passion for cooking was evident as she explained the fundamentals of Indian cooking. The recipes are skilful and the food is sensational. It's an experience you will want to enjoy over & over again, once you tried it!!! Pauline Kalajzich, Greenwood WA.
Hi my name is Varusha Zacharias and I did a lesson with Shoba on how to make Lamb Biryani (Rice Dish with Lamb). It was a very informative and enjoyable lesson, the Biryani turned out exactly how I wanted it ... it was delicious, my whole family loved it and I have been making it ever since. I will not use another recipe again. I will definately recommend Shoba to all out there wanting to learn how to cook Indian Cuisine. Varusha Zacharias, Butler Perth.
We have had several cooking lessons with Shoba and her teaching was clear and understandable. The food was better than I have tasted in Perth. I am looking forward to cooking more with the dishes I have learnt to cook from her. I would recommend anybody who has any skills in cooking to take up these lessons. First class food. Thank you. Eric Hughes, Woodvale, Perth.
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